Masserie di Sant’Eramo is a company created in the early nineties, on the initiative of the Natuzzi family.

Masserie Extra Virgin Olive Oil is cold-pressed by a specialized Continuous Combine System that extract oil from olives, preventing oxidation from possible contact with atmosphere and preserve the nutrients and anti-oxidant Polyphenol of olives to its best condition.

Masserie Balsamic Vinegar is a true product of Modena, Italy. The IGP certification protects consumers from inferior balsamic vinegars and those with misleading labels that seek to imitate the status of an authentic product of Modena.